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Cooking Italian, Vol. 2: The Cuisine of Southern Italy and the Islands | 
 enlarge | Actor: Flavors Of Italy
Studio: Columbia River Ent.
Category: DVD
List Price: $8.98
Buy New: $6.14
You Save: $2.84 (32%)
New (3) from $6.14
Rating:  2 reviews
Sales Rank: 48526
Format: Color, Dvd-video, Ntsc
Language: English (Original Language)
Rating: NR (Not Rated)
Region: 0
Aspect Ratio: 1.33:1
Number Of Discs: 1
Running Time: 120 Minutes
Shipping Weight (lbs): 0.2
Dimensions (in): 7.1 x 5.4 x 0.6
MPN: 500036
UPC: 723721075767
EAN: 0723721075767
ASIN: B000MGVCX6
Theatrical Release Date: 2007
Release Date: April 10, 2007
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Shipping: International shipping available
Condition: Brand new Item. CD, DVD, Book, VHS more than 400 000 titles to choose from. ALL days Low Price !
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| Editorial Reviews:
Description
Italy is considered one of the culinary capitals of the world. Each of its great cities exhibits its own culinary identity and its own exciting and colorful cuisine. In this program, we travel through the great cities of Italy, experiencing their culture, history, and pageantry while under the guidance of Italy's most famous chefs. We learn how to prepare the regional cuisine that has made the Italian kitchen so justly famous. In Volume 2, we journey south from Perugia to Lazio and then to Rome as we learn to prepare some of Italy's most famous dishes: focaccia, risotto, spaghetti carbonara, and saltinbocca. Our journey south continues to Naples--the birthplace of pizza--then on to the Amalfi coast, ending with the incomparable cuisine of Sicily. Each DVD contains instructions for preparing over twenty classic Italian dishes, as well as a printable recipe book. Buon appetito! Approx run time 2 hours.
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| Customer Reviews:
 entertaining movie for those who love to cook February 1, 2008
Kathleen Lisson, CSW (Albany, NY)
1 out of 1 found this review helpful
Cooking Italian: The Cuisine of Southern Italy and the Islands is a wonderful movie for those who enjoy cooking.
Complemented by a dash of sightseeing and local history, this movie concentrates on showing Italians cooking traditional regional recipes in their own kitchens and notable chefs preparing spectacular dishes at highly regarded Italian restaurants.
Areas covered include Perugia, Lazio, Rome, Naples, the Amalfi coast and Sicily. Dishes prepared include focaccia, risotto, spaghetti carbonara, saltinbocca and pizza.
An enjoyable experience for avid chefs, food lovers and those interested in a unique view of Italian culture, watching Cooking Italian is the perfect way to get inspired to cook your next Italian meal.
 Cooking Southern Italian January 27, 2008
PC (New York, NY)
3 out of 3 found this review helpful
This DVD is more of a travelogue than a "how to cook it" presentation. The recipies are presented in a quick, generalized fashion with the moderator mispronouncing common Italian phrases. The types of dishes chosen are authentic and prepared by local chefs. The video redeems itself by visiting the colorful market places of Naples and Palermo and all the beautiful locales of southern Italy and Sicily.
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